Seasons
Bruges at Christmas, and the market on the Markt
A medieval square built for wool merchants now fills every December with stalls selling mulled wine and waffles, and an ice rink sits where cloth was once weighed and taxed. The setting does most of the work.
By Arthur Penhallow26 September 20264 min read
The Markt in Bruges has been the city's commercial heart since the medieval period, the square where wool and cloth merchants once weighed, taxed and argued over their goods beneath the Belfry that still dominates the skyline above it. For a few weeks each December, that same trading history is put briefly to one side, and the square fills instead with a Christmas market: wooden chalets selling mulled wine, waffles and handmade gifts, arranged around a temporary ice rink that occupies roughly the same ground where medieval cloth was once bought and sold by weight.
A market that suits a city built for walking slowly
Bruges's Christmas market works, in large part, because the city around it was never redesigned for cars or modern retail in the way many European centres were. The Markt sits within a few minutes' walk of the Burg, the adjoining square holding the Basilica of the Holy Blood and the old civic buildings, and of the main canal loop, so a visitor can move between the market stalls, the ice rink and a quiet canal-side walk without covering any real distance. The Belfry itself, climbable via a narrow spiral staircase of over three hundred steps, offers a view over the market from above that few other European Christmas markets can match for setting, a medieval bell tower looking down on a temporary festival that has become, in its own smaller way, a fixture of the same square's calendar.
A medieval bell tower looking down on a temporary festival that has become, in its own smaller way, a fixture of the same square's calendar.
Markets with their own regional character
Bruges's market sits within a wider tradition of Christmas markets across Belgium, the Netherlands and Germany that share a broadly similar format, wooden stalls, mulled wine, seasonal food, while retaining distinct local character from town to town. Belgian markets tend to lean on the country's own specialities rather than importing wholesale from elsewhere: speculoos biscuits, waffles cooked fresh at the stall rather than pre-made, and the local beer and chocolate that define the city's food culture at any time of year, simply dressed for the season. Antwerp and Ghent run their own versions in their respective main squares, on a broadly similar model but with noticeably different backdrops, Antwerp's around the Gothic bulk of its cathedral, Ghent's threaded between its medieval guild houses along the Graslei.
A short winter crossing
Because the appeal is concentrated and easy to see in a single day, Bruges suits a short winter sailing particularly well. Ambassador's Belgium Christmas Market cruise, three nights from London Tilbury, calls at Zeebrugge for a full day in the market before returning overnight, and Discover Germany, Holland & Belgium's Festive Delights extends a similar trip to take in Hamburg's own markets on the same itinerary.
Christmas Markets Cruise – Germany, Belgium & Holland, six nights, combines all three countries' markets on a single winter sailing, a longer trip for anyone wanting to compare the different regional styles directly rather than take Bruges's word for it that its own version is the best.
Whatever the comparison turns up, the Markt has one advantage none of its rivals can quite match: nowhere else puts an ice rink directly beneath a bell tower that has been ringing the hours over the same square for the better part of eight hundred years.
What the cold actually buys
December in Bruges is genuinely cold, low temperatures hovering close to freezing on an ordinary day and colder still once the wind comes off the flat surrounding polder, and the short daylight hours mean the market and its lights are often as much a feature of mid-afternoon as of evening. That trade-off is, for most visitors, the entire appeal: the canals are quieter than at any other time of year, the queues for the Belfry shrink to a fraction of their summer length, and the whole city takes on a hushed, early-dark atmosphere that a July visit, however sunlit, simply cannot offer. A warm coat and a willingness to be outdoors in the cold are the only real requirements, and they are, by most accounts, a fair exchange for what the season gives back.
By Arthur Penhallow, the name Atlas & Passage’s editorial team writes under. Prices and dates in the trips below come from the operators and can change.